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Vegan no cucumber tzatziki

Vegan No Cucumber Tzatziki

Simple, fresh and delicious Vegan No Cucumber Tzatziki.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Sauce
Cuisine Mediterranean
Servings 1 cup

Equipment

  • Food Processor

Ingredients
  

  • 1 cup Non-dairy (Vegan) Greek or at least plain yogurt
  • 4 cloves Fresh Garlic
  • 1 Juice from a Lemon
  • 2 tbsp Chopped Fresh Dill 
  • 3 tbsp Cilantro Optional but recommended
  • 1/2 tbsp Olive Oil

Instructions
 

  • Put all ingredients (EXCEPT the oil) in food processor and give it a blend.
  • Top with the 1/2 tbsp olive oil and some fresh dill for garnish and enjoy!
Keyword Tzatziki, Vegan, Vegan Tzatziki